Yu, Chiharu Kubo ve Yasuhiro Koga. “Postnatal Microbial Colonization Programs
the Hypothalamic-Pituitary-Adrenal System for Stress Response in Mice."
lo u rn a lo f
P hysiobgy
558 (2004); s. 263-75.
Sucz, Jotham, Tal Korem,
David Zeevi, Gili Zilberman-Sdıapira, Christoph A. Thaiss,
Ori Maza,
David Israeb, veark'A rlificial Sweeteners InduceGhıcose Intoleranceby
Altering the G ut Microbiota.”
Nature
514 (2014): s. 181-86.
Tache, Yvette. “Corticotrophin-Releasing Factor 1 Activation in the C entral Amygdale
and Visceral Hyperalgesia.”
Neumgastroenterology a n d M otilily
27 (2015); s. 1-6.
Thaler, joshua P.. Chun-X ia Yi. Ellen A. Schur, Stephan (. Guyenet, Bang H. Hwang.
Marcelo O. Dietrich,Xiaolin Zhao, veark.“Obesity Is Associated with Hypothalamic
I njury in R odentsand Humans."
lo u rn a lo fC lin ic a l Imestigation
122 (2012); s. 15362.
Tillisch, Kirşten, jennifer l.abus, Lisa Kilpatrick, Zhiguo |iang, )ean Stains. Bahar Ebrat,
DenisGuyonnet.SophieLegrain-Raspaud.BealriceTrotin, BruceNaliboffveEmeran
A. Mayer. “Consumption ofFemıented Milk Product with Probiotic Modulales Brain
Activity."
Gastroenterology
144 (2013): s. 1394-401, i40t.eı-4.
Tomiyama, A. lanet, M ary F. Dallman, Ph.D.veElissa S. Epel. “Com fort Food Is Com forting
to T hose M ost Stressed: Evidence o f the C h ron ic Stress Response N elw ork in H igh
Stress YVomen.”
Psychoneuroendocrinology
36 (2011):
s.
1513-19.
T ruelove, Sidney
C .
“Movements o f the Large Intestine."
Physiological Reviews
46 (1966):
s.
457
-
512
-
Trust for America’s Health Foundation and Robert Wood lohnson Foundation. “Obesity
Rates and Trends: Adult Obesity in the
US."
http: //stateofobesity.org/rates/ (erişim
tarihi Eylül 2015)
Ursell, Luke K„ Henry I. Haiser, Will Van Treuren, Neha Garg, Lavanya Reddivari, Jairam
Vanamala, Pieter
C .
Dorrestein, P eter). Turnbaugh ve Rob Knight. "The lntestinal
Metabolome: An lntersection Between Microbiota and Hoşt.”
Gastroenterology
146
(2014): s. 1470-76.
Vals-Pedret, Cinta, Aleix Sala-Vila, DPharm, MerceSerra-Mir, DoloresCorella, DPharm,
Rafael de la Torre, Miguel Angel Martınez-Gonzâlez, Elena H. Martinez-Lapiscina,
ve ark. “M editerranean Diel and Age-Related Cognitive Decline: A Randomized
301
Clinical Trial.”
Jo u rn a l o f the A m erican M edical Association Internal M edicine
175
(2015): s. 1094-1103.
Van Oudenhove, Lukas, Shane McKie,
Daniel Lassman, Bilal Uddin, Peter Paine, Steven
Coen, LloydGregory, lan Tack veQasim Aziz. “Fatty Acid-lnduced Gut-Brain Signaling
Attenuates Neural and Behavioral Effects ofSad Emolion in Humans."
Jou rn a l o f
Clinical Investigation
121 (2011): s. 3094-99.
Volkovv, Nora D., Gene-|ack Wangc, Dardo Tomasib ve Ruben D. Balera. “The Addictive
Dimensionalily ofObesity."
Biological Psychiatry
73 (2013): s. 811-18.
YValsh, John H. “G astrin (First o f Two Parts)."
N e w E n gland Jo u r n a l o f M ed icine
292
(1975): s. 1324-34-
---- “Peptides asRegulatorsofG astric A dd Secrelion."
Annual R eview ofPh ysiology
50
(1998): s. 41-63.
Weltens, N„ D. Zhao ve LukasVan Oudenhove. “Where is theCom fort in Comfort Foods?
M echanismsLinkingFat Signaling, Reward ve Emolion."
Neurogastroenterologyand
M otility
26 (2014): s. 303-15.
Wu, Gary D., (un Chen,
C hristian H offm ann, Kyle Bittinger, Ying-Yu Chen, Sue A.
Keilbaugh, Meenakshi Bewtra, ve ark. “Linking Long-Term Dietary Patterns with
Gut M icrobial Enterotypes.”
Science
334 (2011): s. 105-8.
Wu, G ary D„ C harlene Com pher, Eric Z. Chen, Sarah A. Smith, Rachana D. Shah,
Kyle Bittinger, C hristel Chehoud, ve ark."Com parative M etabolom ics in Vegans
and Omnivores Reveal Constraints on Diet-DependentGut Microbiota Metabolite
Production."
G ut
65 (2016): s. 63-72.
Yano, Jessica M., Kristie Yu, Gregory P. Donaldson, Gauri G. Shastri, Phoebe Ann, Liang
Ma, Cathryn R. Nagler, Rustem E. Ismagilov, Sarkis K. Mazmanian ve Elaine Y. Hsiao.
“Indigenous Bacteria from the Gut Microbiota Regulate Hoşt Serotonin Biosynthesis."
Celi
161 (2015): s. 264-76.
Yatsunenko, Tanya, Federico E. Rey, M ark ). M anary, İndi Trehan, M aria G loria
Dominguez-Bello, Monica Contreras, Magda Magris, ve ark. “Human G ut M icrobiome
Vievved Across Age and Geography."
Nature
486 (2012): s. 222-27.
Zeevi, David, Tal Korem, Niv Zmora, David Israeli, Daphna Rothschild, Adina YVeinberger,
302