Too little – Brain problems Too much - Osmotic water loss (cellular and systemic)
- Damages blood vessels
Role of the Pancreas Digestion – secretes digestive enzymes Metabolism - Regulation
- Carbohydrates
- Lipids
- Proteins
- Produces primary messengers (hormones)
Insulin discovered by Frederick Banting and Charles Best in 1921. Insulin discovered by Frederick Banting and Charles Best in 1921. Leonard Thompson (age 14, 65lbs) first patient successfully treated.
51 amino acids 51 amino acids 2 chains linked by disulfide bonds
Effects of Insulin Nearly all cells (80%) increase glucose uptake (seconds) - Active transport
- Primarily affects liver and muscle
- Brain tissue is excepted
Alters phosphorylation of many key intracellular metabolic enzymes (minutes) Alters protein synthesis and gene transcription (hours)
Insulin Affects Tissues Differently Muscle - Uptake of glucose and immediate use (exercise) or storage as glycogen (Exercising muscles can take up glucose without insulin)
Liver - Uptake of glucose and storage as glycogen
- Inhibits glycogen phosphorylase
- Activates glycogen synthase
- Inhibits glucose synthesis
- Promotes excess glucose conversion to fatty acids
Adipose Tissue - Promotes glucose uptake and conversion to glycerol for fat production
Insulin and Fat Metabolism Liver cells store glycogen only up to 5-6% - Remaining glucose metabolized to fat
- Triglycerides are synthesized and release into blood
Adipose cells store fat - Inhibits breakdown of triglycerides
- Stimulates uptake and use of glucose to form glycerol
- Stimulates fatty acid uptake and conversion to triglycerides
Lack of insulin - Free fatty acids build up in blood
- Liver metabolizes to produce phospholipids and cholesterol
- Can lead to excess acetoacetic acid production and buildup of acetone (acidosis, which can lead to blindness and coma)
Insulin and Protein Metabolism Promotes - Transport of amino acids
- Protein synthesis
- Gene transcription
Inhibits protein degradation Prevents glucose synthesis in liver Lack of insulin causes elimination of protein stores
Insulin Control
Effects of Glucagon Prevents hypoglycemia Increases with exercise independent of blood glucose Exerts effects through cAMP second messenger system
Glucagon Control
Importance of Glucose Regulation Too little – Brain problems Too much - Osmotic water loss (cellular and systemic)
- Damages blood vessels
Diabetes Mellitus Type I - Insulin dependent
- Juvenile onset
- Causes
- Increased blood glucose (300-1,200 mg/100ml)
- Increased blood fatty acids and cholesterol
- Protein depletion
- Treated with insulin injections
- Increases risk of heart disease and stroke
- Can cause acidosis and coma
Diabetes Mellitus Type II - Non-insulin dependent
- Results from insulin insensitivity
- Elevated insulin levels
- Associated with obesity
- Can lead to insulin dependent form
- Treated with weight loss, diet restriction, exercise and drugs
Diabetes 143 million suffer worldwide (W.H.O.) - Expected to double by 2025
- Costs $143B annually
- Does not mimic normal control system
- Associated with serious health risks
Direct transplantation has not proven feasible - Immunosuppression causes problems
Use of semi permeable encapsulation may be possible - Must optimize for nutrient exchange but immune isolation
- Biocompatible and structurally sound
- Prevent allergic responses
- Must provide glucose control
Other options may be effective (e.g., gene therapy)
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