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A special place in the assessment of pollution emissions from industrial enterprises takes
analysis of the storage medium, especially soil and snow. The study of these components to
evaluate the state of air in places where there are no fixed positions, set the priority sources of
pollution and high-risk areas of possible adverse health effects.
Given that most of the harmful chemicals in the human body
comes from food of plant and
animal origin, studied the content of heavy metals in the main types of crop production, and
milk.
Evaluation of heavy metals in environmental components and human foods allows timely
identification of adverse trends, to predict the state of the environment under the existing or
proposed level of anthropogenic impact, to make management decisions
to change the modes
of nature.
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REFERENCE TO ARTICLE
Khanipova, E.R. & Zubkova, V.M.
(2016)
State of Environmental Components and the Quality
of Agricultural Products in the Conditions of Increasing Anthropogenic Load
, Contemporary
Problems of Social Work. Vol. 2. No. 1 (5). P. 163–175. DOI: 10.17922/2412-5466-2016-2-1-
163-175 (International bibliographic description).