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Journal of Applied Microbiology



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Journal of Applied Microbiology



VOLUME109, PART 4, October 2010 Website
Research articles
Review
Biofilm formation and the food industry, a focus on the bacterial outer surface

R. Van Houdt and C.W. Michiels

Abstract Full Article (HTML) PDF(157K) References
Original articles
Selecting for development of fluoroquinolone resistance in a Campylobacter jejuni strain 81116 in chickens using various enrofloxacin treatment protocols

K. Stapleton, S.A. Cawthraw, S.W. Cooles, N.G. Coldham, R.M. La Ragione, D.G. Newell and A.M. Ridley

Abstract Full Article (HTML) PDF(826K) References
Functional and ultrastructural changes in Pseudomonas aeruginosa and Staphylococcus aureus cells induced by Cinnamomum verum essential oil

S. Bouhdid, J. Abrini, M. Amensour, A. Zhiri, M.J. Espuny and A. Manresa

Abstract Full Article (HTML) PDF(441K) References Supporting Information
A real-time PCR assay for the differentiation of Candida species

S. Fricke, C. Fricke, C. Schimmelpfennig, C. Oelkrug, U. Schönfelder, R. Blatz, C. Zilch, S. Faber, N. Hilger, M. Ruhnke and A.C. Rodloff

Abstract Full Article (HTML) PDF(259K) References
Detection limit of negative staining electron microscopy for the diagnosis of bioterrorism-related micro-organisms

M. Laue and N. Bannert

Abstract Full Article (HTML) PDF(238K) References
Effects of hops (Humulus lupulus L.) extract on volatile fatty acid production by rumen bacteria

M.D. Flythe and G.E. Aiken

Abstract Full Article (HTML) PDF(326K) References
An in vitro and in vivo assessment of the potential of Vibrio spp. as probiotics for the Pacific White shrimp, Litopenaeus vannamei

J. Thompson, S. Gregory, S. Plummer, R.J. Shields and A.F. Rowley

Abstract Full Article (HTML) PDF(1566K) References
Hydrolytic properties of a thermostable -l-arabinofuranosidase from Caldicellulosiruptor saccharolyticus

Y.-R. Lim, R.-Y. Yoon, E.-S. Seo, Y.-S. Kim, C.-S. Park and D.-K. Oh

Abstract Full Article (HTML) PDF(424K) References
Bioconversion of isoflavone glycosides to aglycones, mineral bioavailability and vitamin B complex in fermented soymilk by probiotic bacteria and yeast

C.R. Rekha and G. Vijayalakshmi

Abstract Full Article (HTML) PDF(513K) References
A real-time PCR method to quantify spores carrying the Bacillus thuringiensis var. israelensis cry4Aa and cry4Ba genes in soil

V. Guidi, S. De Respinis, C. Benagli, P. Lüthy and M. Tonolla

Abstract Full Article (HTML) PDF(292K) References
Bacterial community dynamics in two full-scale wastewater treatment systems with functional stability

X. Wang, X. Wen, C. Criddle, H. Yan, Y. Zhang and K. Ding

Abstract Full Article (HTML) PDF(805K) References Supporting Information
Identification of surface protective antigen (spa) types in Erysipelothrix reference strains and diagnostic samples by spa multiplex real-time and conventional PCR assays

H.G. Shen, J.S. Bender and T. Opriessnig

Abstract Full Article (HTML) PDF(122K) References
Beneficial activity of Enterococcus faecalis CECT7121 in the anti-lymphoma protective response

M.S. Castro, M.A. Molina, P. Di Sciullo, M.B. Azpiroz, F. Leocata Nieto, N.B. Sterín-Speziale, C. Mongini and M.A. Manghi

Abstract Full Article (HTML) PDF(1506K) References
An evaluation of survival and detection of Campylobacter jejuni and C. coli in broiler caecal contents using culture-based methods

J.D. Rodgers, F.A. Clifton-Hadley, C. Marin and A.B. Vidal

Abstract Full Article (HTML) PDF(178K) References
Rapid detection of Escherichia coli in waters using fluorescent in situ hybridization, direct viable counting and solid phase cytometry

J. Baudart and P. Lebaron

Abstract Full Article (HTML) PDF(253K) References
Prevention of intestinal Campylobacter jejuni colonization in broilers by combinations of in-feed organic acids

B. Skånseng, M. Kaldhusdal, B. Moen, A.-G. Gjevre, G.S. Johannessen, M. Sekelja, P. Trosvik and K. Rudi

Abstract Full Article (HTML) PDF(186K) References Supporting Information
Immobilization of Lactococcus lactis to cellulosic material by cellulose-binding domain of Cellvibrio japonicus

K. Kyl-Nikkil, U. Alakuijala and P.E.J. Saris

Abstract Full Article (HTML) PDF(301K) References
Contaminations of laboratory surfaces with Staphylococcus aureus are affected by the carrier status of laboratory staff

M. Schmidlin, M. Alt, G. Vogel, U. Voegeli, P. Brodmann and C. Bagutti

Abstract Full Article (HTML) PDF(680K) References
The effect of long-term propionate adaptation on the stress resistance of Salmonella Enteritidis

L.N. Calhoun and Y.M. Kwon

Abstract Full Article (HTML) PDF(206K) References
Metabolic pathway of -ketoglutarate in Lactobacillus sanfranciscensis and Lactobacillus reuteri during sourdough fermentation

C. Zhang and M.G. Gnzle

Abstract Full Article (HTML) PDF(359K) References
Lactoferrin-derived peptides and Lactoferricin chimera inhibit virulence factor production and biofilm formation in Pseudomonas aeruginosa

G. Xu, W. Xiong, Q. Hu, P. Zuo, B. Shao, F. Lan, X. Lu, Y. Xu and S. Xiong

Abstract Full Article (HTML) PDF(1103K) References
The influence of storing beef aerobically or in vacuum packs on the shelf life of mince

K.M. Crowley, D.M. Prendergast, J.J. Sheridan and D. A. McDowell

Abstract Full Article (HTML) PDF(166K) References
Comparison of alternatives to in-feed antimicrobials for the prevention of clinical necrotic enteritis

M.S. Geier, L.L. Mikkelsen, V.A. Torok, G.E. Allison, C.G. Olnood, M. Boulianne, R.J. Hughes and M. Choct

Abstract Full Article (HTML) PDF(1355K) References
Characterization of spore surfaces from a Geobacillus sp. isolate by pH dependence of surface charge and infrared spectra

R.B. Seale, P.J. Bremer, S.H. Flint and A.J. McQuillan

Abstract Full Article (HTML) PDF(705K) References
Towards a compatible probiotic–antibiotic combination therapy: assessment of antimicrobial resistance in the Japanese probiotics

A.M. Hammad and T. Shimamoto

Abstract Full Article (HTML) PDF(134K) References
A combined RT-PCR and dot-blot hybridization method reveals the coexistence of SJNNV and RGNNV betanodavirus genotypes in wild meagre (Argyrosomus regius)

B. Lopez-Jimena, N. Cherif, E. Garcia-Rosado, C. Infante, I. Cano, D. Castro, S. Hammami, J.J. Borrego and M.C. Alonso

Abstract Full Article (HTML) PDF(363K) References
Suitability of buttermilk for fermentation with Lactobacillus helveticus and production of a functional peptide-enriched powder by spray-drying

P. Burns, F. Molinari, A. Beccaria, R. Páez, C. Meinardi, J. Reinheimer and G. Vinderola

Abstract Full Article (HTML) PDF(301K) References
Repeated therapeutic dosing selects macrolide-resistant Campylobacter spp. in a turkey facility

C.M. Logue, G.T. Danzeisen, J.S. Sherwood, J.L. Thorsness, B.M. Mercier and J.E. Axtman

Abstract Full Article (HTML) PDF(245K) References
Hydrocarbon degradation and plant colonization by selected bacterial strains isolated from Italian ryegrass and birdsfoot trefoil

S. Yousaf, K. Ripka, T.G. Reichenauer, V. Andria, M. Afzal and A. Sessitsch

Abstract Full Article (HTML) PDF(2210K) References Supporting Information
Development of starter culture for improved processing of Lafun, an African fermented cassava food product

S.W. Padonou, D.S. Nielsen, N.H. Akissoe, J.D. Hounhouigan, M.C. Nago and M. Jakobsen

Abstract Full Article (HTML) PDF(292K) References
Effects of small increases in copper levels on culturable basidiomycetous yeasts in low-nutrient soils

J.-M. Vreulink, W. Stone and A. Botha

Abstract Full Article (HTML) PDF(293K) References
Isolation and identification of Acanthamoeba species related to amoebic encephalitis and nonpathogenic free-living amoeba species from the rice field

S.-Y. Liang, D.-R. Ji, K.-T. Hsia, C.-C. Hung, W.-H. Sheng, B.-M. Hsu, J.-S. Chen, M.-H. Wu, C.-H. Lai and D.-D. Ji

Abstract Full Article (HTML) References Supporting Information
Investigations into Salmonella contamination in poultry feedmills in the United Kingdom

R.H. Davies and A.D. Wales

Abstract Full Article (HTML) PDF(117K) References
Cellular damage induced by a sequential oxidative treatment on Penicillium digitatum . Cerioni, S.I. Volentini, F.E. Prado, V.A. Rapisarda and L. Rodríguez-Montelongo

Abstract Full Article (HTML) PDF(541K) References


Antimicrobial properties of prunin, a citric flavanone glucoside, and its prunin 6″-O-lauroyl ester

G. Céliz, M.C. Audisio and M. Daz

Abstract Full Article (HTML) PDF(414K) References
Metabolic profiles and phylogenetic diversity of microbial communities from chlorinated pesticides contaminated sites of different geographical habitats of India

N. Manickam, A. Pathak, H.S. Saini, S. Mayilraj and R. Shanker

Abstract Full Article (HTML) PDF(341K) References
A novel endophytic Huperzine A–producing fungus, Shiraia sp. Slf14, isolated from Huperzia serrata

D. Zhu, J. Wang, Q. Zeng, Z. Zhang and R. Yan

Abstract Full Article (HTML) PDF(395K) References
Antifungal activity of four weedy plant extracts against selected mycotoxigenic fungi

K.M. Thembo, H.F. Vismer, N.Z. Nyazema, W.C.A. Gelderblom and D.R. Katerere



Abstract Full Article (HTML) PDF(123K) References
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