Yourth today

Yourth today

Yourth today.
Children are the future of every country. What is good for the youth, is good for the future of that country. Everyone loves their children and wants the best future for them. For that reason, people eve­rywhere are interested in peace, security and a good, stable economy.
The government of Uzbekistan pays great atten­tion to the education and upbringing of young peo­ple. They have every opportunity to study. The uni-form system of public, education in our republic makes it possible to proceed easily from lower lev­el to higher education. Graduates can enter any type of specialized secondary or higher school.
Much attention is paid to the positive develop­ment of young people and their preparation for employment. Teachers try to do their best to edu­cate young people arid to bring them up in the spirit of democratic ideals and internationalism. They try to teach children good morals and ethics.
It is the young people who will take the world's future in their hands. That is why it is necessary for them to develop their own interests and goals and to recognize and understand the problems of today. What attracts young people to these projects? Surveys suggest that the desires to do something of value for society, a wish to see new places and to test themselves in different conditions are the three main motivating forces.
Uzbek meals.
When most people think of Uzbekistan their minds immediately go to the awe-inspiring Islamic architecture of the Registan in Samarkand, the towering Kalyan Minaret of Bukhara, or the ancient walled city of Khiva. What you don’t hear much about is food in Uzbekistan.
In fact, when we first arrived we really had little to no idea what we would be eating during our 3 weeks in the country. We quickly learned that traditional Uzbek food can be quite delicious with influences from all over Asia and the Middle East.
Uzbekistan shares much of its culinary tradition with Turkey as well as serving up a wide number of noodle and dumpling dishes that bear a close resemblance to their counterparts in China, Nepal, and other Eastern Asian countries.
Food in Uzbekistan is certainly meat-heavy, and by the end of your trip, you’ll likely be ready for some lighter fare. But while you are journeying along the Silk Road, you should embrace the local Uzbek cuisine. If you’re wondering what to eat in Uzbekistan, you’re in luck.