ing the number of paper clips in a box—unless the
knowledge can be applied. Such is the domain of skills,
the manager's ability to make decisions, and to take
action. Competitors
acquire skills from practice, coach-
ing, and competing. Together, knowledge and skills
(along with goals and strategy) are part of each
competitor's preparation to win.
To win requires creativity and a customer focus. To
see this, consider two ways to develop strategic com-
petitive advantage. One way may be termed "linear"
(Chaffee, 1985): the enterprise sets long-term goals and
allocates its resources to achieve these goals. It studies
competitors and consumers, segments markets,
chooses attractive target markets,
designs marketing
mixes to satisfy these targets, delivers these mixes, and
monitors results. All this is linear, logical, and left brain
in origin. Contrast this with the creativity and customer
focus shown in the following example (Ohmae, 1988):
A Japanese appliance company was trying to
develop a new coffee percolator. Executives
wondered if they should
follow the designs of
General Electric or Philips and how much faster the
new percolator should be. Ohmae urged them in-
stead to ask different questions—Why do people
drink coffee? What are they looking for when they
do? Consumers came back with one dominant
answer, "Good taste." Ohmae then asked the com-
pany engineers what they were doing so that the
design would make coffee with good taste and
what factors influence the taste of coffee. No one
knew.
After
a little research, engineers uncovered three
factors—coffee beans, water temperature, and
water quality. So, they designed a percolator with
a built-in dechlorinator and a built-in grinder. All
consumers had to do was pour in water and add
beans; the machine would do the rest. Great tasting
coffee was assured.
Ohmae concluded that conventional approaches
would not have solved the problem. Merely beating
GE or Philips in terms of speed or capacity would
not have created strategic competitive advantage—
competitors would soon match or beat any design.
And, asking consumers if they wanted coffee in 7
minutes instead of 10 would
have also led to a dead
end—of course, they wanted coffee quicker. Be-
sides, if speed were the only issue, market research
would say that instant coffee was the only way to
Go.
What is a winning attitude? Fundamentally, it is a
belief in self and in the product or service that you
market. It is a belief that you can win, that you are better
than all competitors, and that you have the will to win.
Chi-Chu Chen of Taiwan's International Commercial
Bank describes this will
from the perspective of the
Taiwanese:
What is the difference between Taiwan and unsuc-
cessful poor countries? My conclusion is that we are
economic animals, probably the greediest people
on earth. The most important thing is to give the
man in the street an incentive to work. Here self-in-
terest has been given a free rein
(The Economist,
1991, p 4).
Indeed, the whole of
Southeast Asia is known for
its optimism and its readiness to work hard to ensure
that life will get better.
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