Climate change and food security: risks and responses


Net effects of climate change on food security depend on vulnerabilities of



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Climate change and food security

Net effects of climate change on food security depend on vulnerabilities of
affected systems 
The net impacts of climate change on food security and nutrition depend on the magnitude of 
the climate change effects themselves, and on the underlying vulnerabilities of food systems.
At each stage of the “cascade of impacts”, vulnerabilities exacerbate net impacts. In addition
vulnerability can increase over time if systems/households face repeated shocks that steadily 
erode their asset base and capacity to respond. 
The populations at greatest risk
are those that are dependent on agriculture and natural 
resources, with livelihoods that are highly exposed to climate change impacts, and who 
have very limited capacity to respond. In regions with high levels of food insecurity and 
inequality, increased frequency of droughts will particularly affect poorer households and 
may disproportionately affect women, given their vulnerability and restricted access to 
resources. Gender and social differences discriminate people’s access to adaptation options, 
or even information, such as weather and climate data. Indigenous peoples, who depend on 
the environment and its biodiversity for their food security and nutrition, are at high risk– 
especially those living in areas where significant impacts are expected such as the Arctic, 
mountain areas, the Pacific islands, coastal and other low-lying areas. Fishers, fish farmers
post-harvest workers and their dependent communities and infrastructure are particularly 
exposed. In some cases, to cope with risks and changes, the only option can be to migrate
nationally or internationally, with a range of implications. 
II. RESPONSES: ENSURING FOOD SECURITY AND GOOD NUTRITION IN THE 
CONTEXT OF CLIMATE CHANGE
 
The second part of the report focuses on a range of the most important adaptation actions in 
the face of climate change, from a food security and nutrition perspective. The section shows 
how ensuring food security and good nutrition in a changing climate relies on the mobilization 
of a wide range of instruments targeting different levels, from social protection to international 
instruments, in order to improve resilience from households to agricultural and food systems. 
The analysis focuses, in each category of instruments, on some emblematic tools.


Summary

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