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UNIVERSITY OF NOVI SAD
FACULTY OF AGRICULTURE 21000 NOVI SAD, TRG DOSITEJA OBRADOVIĆA 8
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Study Programme Accreditation
UNDERGRADUATE ACADEMIC STUDIES PHYTOMEDICINE
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Table 5.2 Course specification
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Course:
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ACAROLOGY AND NEMATOLOGY
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Course id: 3ОФМ4О14
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Number of ECTS: 6
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Teacher:
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Dragana Rajković, PhD., Aleksandar Jurišić, PhD., Aleksandra Petrović, MSc
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Course status
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Mandatory
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Number of active teaching classes (weekly)
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Lectures: 4
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Practical classes: 2
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Other teaching types:
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Study research work:
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Other classes:
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Precondition courses
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None/navesti ako ima
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Educational goal
Well trained and educated students in identification of mites, ticks and nematodes in the given natural and laboratory conditions, and determination their importance for agriculture, human medicine and veterinary medicine. Acquiring the necessary knowledge concerning application of appropriate control measures in accordance with good agricultural practices, veterinary and medical ethics.
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Educational outcomes
The student is qualified for further education through master's and PhD studies. Students who acquire theoretical and practical knowledge in the identification and determination of mites, mites, ticks and nematodes, determination of the vector potential, threshold, type and degree of damage in agriculture, veterinary medicine and medicine, as well as ability to adequately select and apply appropriate control measures.
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Course content
Lectures: The importance and the task of acarology and nematology. General characteristics, morphology and anatomy of mites and ticks. Reproduction and development. Ecological factors that influence the emergence and maintenance of populations. Systematics: Eriophyidae, Tetranychoidae, Tarsonemoidea, Acaroidea, Glycyphagidae, Acaroidea, Oribatuloidea – determination of thresholds, vectors and potential control measures. Acarines - predatory species. Ixodidae, Argasidae and Nuttalliellidae - vectors of pathogens significant for human and veterinary medicine, monitoring and control. Introduction to Nematology. The morphology and anatomy of nematodes. Evolution, systematics and taxonomy of nematodes. Biology, ecology, reproduction and life cycles. Parasitism and trophic relationships of nematodes. Sedentary and migratory, endoparasites and ectoparasites. Systematics, monitoring and control fitoparazitnih nematodes. Quarantine species of mites and nematodes. Phytosanitary regulations.
Exercise: methods of collection, preparation and of mites and ticks. Identification of mites and ticks: Eriophyidae, Tetranychidae, Bryobidae, Tenuipalpidae, Tarsonemidae, Acaridae (Tyroglyphidae), Glycyphagidae, Acaridae (Tyroglyphidae), Oribatulidae, Phytoseidae, Ixodidae, Argasidae and Nuttalliellidae. Collection and preparation of nematodes. Identification of nematodes by the keys.
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Teaching methods
Lectures – oral, textual and illustrative / demonstrative methods.
Practical classes - management of students’ individual work and demonstrative / illustrative methods
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Knowledge evaluation (maximum 100 points)
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Pre-examination obligations
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Mandatory
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Points
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Final exam (izabrati)
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Mandatory
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Points
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Lecture attendance
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Yes
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5
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Oral part of the exam
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Yes
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30
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Test
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Yes
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30
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Exercise attendance
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Yes
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5
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Colloquium
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Yes
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30
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Literature
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Ord.
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Author
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Title
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Publisher
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Year
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1.
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Petanović, R.
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Atlas – štetne grinje ukrasnih biljaka
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Beografik, Beograd
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2004
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2.
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Krantz G.W., Walter D.E.
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A Manual of Acarology, 3rd edition
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Texas Tech University press
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2009
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3.
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Helle W., Sabelis M.W.
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Spider Mites, their biology, natural enemies and control
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Elsevier
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1985
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4.
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Eds: Jongejan F., Reuben Kaufman W.
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Ticks and Tick-Borne Pathogens
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Kluwer Academic Publishers
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2003
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5.
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Krnjajić, Đ., Krnjajić, S.
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Fitonematologija. Štetne nematode u biljnoj proizvodnji i suzbijanje
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Nolit, Beograd
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1987
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Chen, Z. X., Chen, S.Y., Dickson, D.W. (eds)
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Nematology - Advances and Perspectives. Volume II: Nematode Management and Utilization
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Tsinghua University Press China & CABI Publishing UK/USA
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2003
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UNIVERSITY OF NOVI SAD
FACULTY OF AGRICULTURE 21000 NOVI SAD, TRG DOSITEJA OBRADOVIĆA 8
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Study Programme Accreditation
UNDERGRADUATE ACADEMIC STUDIES PHYTOMEDICINE
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Table 5.2 Course specification
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Course:
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Fruit Growing and Viticulture
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Course id:
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Number of ECTS:5
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Teacher:
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Zoran Ž, Keserović, Mira I, Medić
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Course status
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Mandatory
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Number of active teaching classes (weekly)
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Lectures:3
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Practical classes:2
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Other teaching types:
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Study research work:
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Other classes:
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Precondition courses
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None
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Educational goal
Introducing students into fruit and vine species, as well as the technology of their cultivation
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Educational outcomes
The acquisition of basic knowledge about cultivation of fruit trees and vines which will serve as the basis for successful protection of fruit trees and vines.
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Course content
Theory lessons
Lectures from viticulture.
The significance of viticulture. Classification of family vitaceae-genus Vitis. Morphology of grape vine. Physiological cycle of development of the vine. Ecology and propagation of the vine. Raising (planting) vineyards. Support in the vineyard. Pruning of vineyards and cultivated varieties of vines. Summer pruning in the vineyard. Nutrition in the vineyard. Soil tillage in the vineyard. Grape harvest. Classification and general characteristics of grapevine varieties.
Lectures from Fruit growing
The importance of fruit production. Fruit production in the world and Serbia. Integrated and biological concept of production. Fruit growing areas in Serbia. Classification of fruit trees. Reproduction of fruit trees. Ecology of fruit trees. Orchard establishment. Agricultural management practices. Characteristics of the major varieties of fruit trees. Harvesting, storage and packaging of fruits.
Practical classes
Contents of practical classes in viticulture
Vegetative and generative organs morphology of the vine. Methods of propagation of vine and grafting techniques. Retracts and tearing branches. Pruning and tying vines. Showing important vines growing forms. Classification of grape vines varieties. Visiting the experimental farm of Faculty of Agriculture in Sremski Karlovci.
Contents of exercises from Fruit growing
Botanical and pomological classification. Morphology of fruit trees organs. Determination of fruit seed. Organogenesis of fruit trees. Grafting fruit trees. Orchard establishment. Pruning fruit trees. Pomological description of fruit species, varieties and rootstocks.
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Teaching methods
Lectures, practical work in classroom, laboratory and in the experimental fields.
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Knowledge evaluation (maximum 100 points)
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Pre-examination obligations
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Mandatory
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Points
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Final exam (izabrati)
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Mandatory
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Points
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Lecture attendance
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Yes
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5
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Oral part of the exam
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Yes
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30
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Test
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Yes
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5
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Exercise attendance
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Yes
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20
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Seminar
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Yes
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40
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Literature
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Ord.
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Author
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Title
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Publisher
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Year
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1.
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Kuljančić, I. (2008): Vinogradarstvo. Prometej, Novi Sad
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2.
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Todić Slavica, Bešlić, Z. (2010): Proizvodnja loznog sadnog materijala. Monografija, Beograd
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3.
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G. D. Bisztray, P. Cindrić, Edit Hajdu, D. Ivanišević, Nada Korać, J. Lázár, Mira Medić, E. Szegedi: Sorte vinove loze, sadni materijal i bolesti (sorte mađarsko-srpskih pograničnih vinogorja i čišćenje od patogena), groinform
, 2011, Budapest
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4.
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Keserović Z., Korać N., Magazin N., Grgurević V., Gvozdenović D., Bijelić S., Vračević B. Proizvodnja voća i grožđa na malim površinama. Poljoprivredni fakultet, Novi Sad, 2008
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UNIVERSITY OF NOVI SAD
FACULTY OF AGRICULTURE 21000 NOVI SAD, TRG DOSITEJA OBRADOVIĆA 8
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Study Programme Accreditation
UNDERGRADUATE ACADEMIC STUDIES PHYTOMEDICINE
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Table 5.2 Course specification
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Course:
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ABIOTIC DISEASES
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Course id: 3OFM4016
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Number of ECTS: 4
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Teacher:
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Dr Vera B. Stojšin
Dr Dragana Budakov
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Course status
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Mandatory
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Number of active teaching classes (weekly)
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Lectures:
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Practical classes:
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Other teaching types:
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Study research work:
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Other classes:
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Precondition courses:
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None
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Educational goal
Acquiring knowledge on diseases caused by the influence of abiotic factors.
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Educational outcomes
Enabling students to identify abiotic plant diseases and protection measures.
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Course content
Theory lessons - Non-infectious diseases of important cultivated plants caused by abiotic factors (harmful effects of weather factors, soil factors, lack or excess of nutrients, damage from chemical substances used in agriculture). Diagnostics of symptoms of abiotic diseases with simultaneous displays symptoms of biotic diseases.
Practical teaching: Exercises, Other modes of teaching, Study research work
Symptoms of abiotic diseases
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Teaching methods
Lectures, Practical classes, Consultations, Seminars given by students.
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Knowledge evaluation (maximum 100 points)
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Pre-examination obligations
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Mandatory
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Points
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Final exam (izabrati)
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Mandatory
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Points
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Lecture attendance
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Yes
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5
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Written or oral part of the exam-tasks and theory
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Yes
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50
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Test regarding material from practical classes (colloquium)
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Yes
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30
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Exercise activity
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Yes
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5
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Term paper
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No
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10
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Literature
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Ord.
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Author
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Title
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Publisher
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Year
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1.
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Stojšin, V., Bagi, F., Balaž, F.
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Plant pathology textbook- mycosis and pseudomycoses of field and vegetable crops (in Serbian)
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Faculty of Agriculture Novi Sad
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2008
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2.
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Balaž, F., Balaž, J., Tošić, M., Stojšin, V., Bagi, F.
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Phytopathology. Diseases of crops and vegetables (in Serbian)
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Faculty of Agriculture Novi Sad
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2010
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3.
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Babović, M.
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Basics of plant pathology (in Serbian)
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University of Belgrade, Faculty of Agriculture
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2003
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